The Aptean Blog

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Sustainability

Thought Leadership
Prioritize Sustainability in Your Food & Beverage Business

Ten years ago, sustainability wasn’t a major priority for food and beverage enterprises, nor was it a focal point for consumers. Times have changed, however.…

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Thought Leadership
Energy Awareness Month Can Lead to Year-Round Savings

Since 1991, October has been Energy Awareness Month. As the temperatures begin to drop and thermostats are turned up, it’s the perfect time to think about…

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Thought Leadership
Green Is the New Black: How ERP and EAM Aid in Sustainable Manufacturing

Whether we’re talking about recycled materials, genetically modified foods or conflict diamonds, it’s fair to say that more and more people are aware of…

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