Using Technology to Stay Proactive Will Help Manufacturers Navigate FSMA in 2016

February 15, 2016

Posted by Jack Payne

ERP, Food & Beverage, FSMA, Traceability, Thought Leadership

 

Although technology with track and trace capabilities to help eliminate human error has been available long before the FSMA came into play, there are a significant number of food manufacturers that continue to manually record their process for tracking and controlling food safety hazards.

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