Aptean Insights
Whether you’re looking for industry insights, product details, upcoming events or our latest news—it’s all right here. Browse the categories below or get in touch with one of experts if you have a question.
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- eBook 9 Oct 2023Food and Beverage 2024 Trends and OutlookGain insights from hundreds of surveyed business decision makers at food processing, manufacturing and distribution companies, to understand the key industry trends that impacted their business in 2023.
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- Blog Post 26 Jul 20237 Ingredients to Scale Your Food and Beverage BrandThere’s a very specific "recipe" for scaling a food and beverage business. Discover 7 of the key ingredients you’ll need to achieve success.
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- Infographic 17 Apr 2024Breaking Down the Beverage IndustryAs a beverage industry professional, you know that the soft drink and alcohol segments are distinct. Our research revealed key differences and demonstrated the unique challenges of the two markets.
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- Infographic 10 Apr 2024Brewing Success: Alcoholic Beverages Industry InsightsFill up your glass with these key research findings for the European alcoholic beverage market.
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- Success Story 8 Apr 2024Aptean Food & Beverage Case Study: Subsidiary of Barry CallebautAt this Belgian company, a subsidiary of Barry Callebaut, a wide variety of chocolate decorations are sent out daily. While the company provides custom-made products, there was an internal need for standardisation. Enter Aptean.
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- Blog Post 2 Apr 20245 Beverage Industry Trends: New Challenges and Opportunities Bubbling UpWith a number of trends taking the industry by storm, now is the time for beverage companies to capitalise, using ERP to enable a focus on innovation.
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- Press Release 20 Mar 2024Horeca Groothandel Tilburg (HGT) Chooses Aptean Food & Beverage ERP for Streamlined Operations and Enhanced Customer ServiceAptean ERP Equips HGT With Paperless Order Picking and Automated Warehouse Management
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- Infographic 13 Mar 2024Think All Business Central ERPs Are Equal?Only ERPs offered on Microsoft’s AppSource can deliver the quality, compatibility, long-term viability and stability that you need.
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- Infographic 28 Feb 2024A Fresh Batch of Bakery Sector InsightsTake in the aroma of these key research findings for the European market, fresh out of the oven. Download now.
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- Success Story 9 Feb 2024Aptean Food & Beverage ERP Case Study: Tony’s ChocolonelyListen to Feike van der Werf, Head of IT at Tony's Chocolonely, explains why Aptean's food-specific ERP system has added real value to the company. Watch their story to learn more.
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- Blog Post 5 Feb 2024Manufacturing Software Systems: The Full Scope ExplainedFrom ERP and PLM, to OEE and BI, we explore the different types of manufacturing systems on the market—what they do, who they’re for and how you can benefit.
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- Success Story 2 Feb 2024Drink-IT ERP Case Study: Omer Vander GhinsteOmer Vander Ghinste brews quality beers according to authentic recipes, in the traditional way but using state-of-the-art techniques. With ERP software from Aptean, growth, quality control and automated processes are their priority.
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- Infographic 1 Feb 2024Becoming a Sustainable Food and Beverage BusinessDoing your part for the planet is important — but the top motivating factor for sustainability is better financial results. Click to learn more, now.
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- Success Story 23 Jan 2024Patch OEE Case Study: Friesland CampinaJo Tielen, CI specialist at Friesland Campina, shares how Patch OEE drives operational efficiency and helps maximise the output of their production facilities.
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- Datasheet 23 Jan 2024Patch OEEThe shop floor is the beating heart of a production company. It is crucial to have insight into real-time data from your production activities to act faster and optimise production performance. Learn more, now.
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- Infographic 23 Jan 2024Food and Beverage Companies: What Are You Doing With Your Data?Organisations are generating more data than ever, but how easily can you extract insights? Data visibility, real-time updates and system integration are key to turning operational data into actionable insights.
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- Infographic 16 Jan 20246 Strategies for Increasing Resilience in Your Food Supply ChainIncreasing supply chain resilience is the No. 1 goal for UK food and beverage companies in 2024. Learn tactics used by organisations to strengthen their networks. Discover more, now.
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