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BlogDec 7, 2022Waarom u ERP-functionaliteit voor voedselveiligheid nodig hebtU weet dat het beheer van de voedselveiligheid niet kan worden genegeerd, maar het hoeft niet zo ingewikkeld te zijn zoals het vaak is. Ontdek hoe ERP-software helpt de lasten te verlichten.Meer informatie
BlogDec 1, 2022The FDA Food Traceability Final Rule: 7 Ways Aptean Food & Beverage ERP Helps Keep Your Business CompliantAs the FDA’s traceability requirements ramp up, we take a look at how Aptean’s ERP software helps your food and beverage business comply. Find out how, now.Learn More
BlogMar 29, 2022Food Traceability Regulations: Understanding Universal Standards, Regional Differences and What It Takes to Ensure Food Safety and ComplianceFood traceability legislation can be a minefield, but with our guide you get details of the relevant regulations in your region as well as universal standards.Learn More
BlogJan 26, 2022How to Prepare for a Food Safety Audit: Understanding Regulations and Ensuring ComplianceA food safety audit doesn’t have to seem like a threat. By understanding the regulations and following a clear checklist you can ensure compliance with ease.Learn More
BlogJan 5, 2022Fight Food Safety Risks on 5 Key FrontsMinimizing food safety risk is critical, not only for consumer health, but for your brand’s reputation and profitability too. Here are five key fronts to focus on.Learn More
BlogDec 16, 2021Preparing for the New FDA Food Traceability GuidelinesThe FDA’s new “Proposed Rule for Food Traceability” looks set to tighten legal traceability requirements. Let’s take a look at what that means for your business.Learn More
BlogMay 19, 2021Naleving van wet- en regelgeving in de voedingsmiddelenindustrieHet aanscherpen van de regelgeving in de voedingsindustrie, complexe supply chains en meer toezicht door de consument maken het allemaal een grotere uitdaging...Learn More
BlogMay 14, 2021Orde in de chaos van certificaten in de voedingsmiddelen- en drankenindustrieSchep orde in de chaos van certificaten in de voedingsmiddelen- en drankenindustrie met onze gids voor de meest voorkomende en belangrijkste voor uw organisatieMeer informatie
BlogJan 14, 2020Is Food Safety Getting Worse – or Is Visibility Getting Better?Let’s take a deeper dive into how outside influences on food manufacturing have shifted production in the last decade – and what they mean for food safety.Learn More
BlogNov 25, 20195 Tips for Food Producers to Succeed this Holiday SeasonAvoid the hiccups that may slow down the workflow so your shop continues to run the way you want despite the fact that it’s peak production season.Learn More
BlogNov 9, 2016Track and Trace: Focus on Allergen ControlsMore than 160 foods have been described as causing allergies.Learn More
- BlogOct 25, 2016Going Beyond FSMA Compliance: How Implementing an ERP System Can Add Value to Your OrganizationFSMA requires manufacturers and processors to evaluate and identify food safety hazards, implement preventive controls, and document those measures.
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BlogJun 23, 2016One Up and One Back – FSMA’s Round Trip Ticket through the Supply ChainTracking your food across the total supply chain ensures that manufacturers and distributors take a “one up and one back” approach.Learn More
BlogJun 9, 2016Is It Time to Recall Your Recall Process?With advancements in recall solutions, supply chain executives have no excuse for not being more proactive in mitigating risks.Learn More
- Press ReleaseDec 9, 2015Survey: Majority of Manufacturers Feel the Heat When It Comes to the FSMAThe survey, designed to gauge the sentiment of Aptean customers on the FSMA, found that a majority (81 percent) are experiencing some level of effect from already instituted and impending regulations.
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