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Ready for Leading ERP for Meat and Seafood Processors

Your sector faces many unique complexities from consumer demands for high quality, sustainable produce and traceability, to practical challenges including catch weight calculations and differing grades and cuts assigned to products.

With the right sector-specific enterprise resource planning (ERP) solution in place, you can manage your day-to-day operations as efficiently as possible.

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ERP for Meat Processors

and Seafood Companies

From Industry Experts.

Designed to Suit The Unique Requirements of Your Food Business

Our teams have worked with meat, seafood and poultry businesses like yours for decades and leveraged that experience to develop an ERP solution that alleviates all your major pain points. The features of our systems were created with industry best practices, equipping you with the tools you need to get the job done right.

With the functionalities offered by Aptean’s ERP software for meat processors and seafood companies, you’ll be able to accommodate variable weight products with automatic catch weight calculations. You’ll also be able to correctly identify and label by cut and grade and automate your compliance and food safety checks to ensure smooth operations that meet the demands of regulatory bodies and discerning consumers.

Our offering also serves as a cross-functional platform that integrates all departments and teams in your organisation. Further, it automates the data collection process, assuring that all important facts and figures are logged in real time for complete traceability, and allows for detailed visualisations and analysis that lead to improvement.

For the confidence and agility that you need to compete in the meat, seafood and poultry sector, Aptean’s industry-specific ERP for meat and seafood processors is your best bet.

What Sets Aptean ERP for Seafood and Meat Processors Apart?

Our ERP is packed with carefully crafted features to simplify and streamline operations for your company. These are just a handful of the industry-specific functions we’ve built in:

  • Data-rich labelling and integration with connected scales to account for variable weight

  • Automatically calculated catch weight values tracked through solution to invoicing

  • Product variation management that allows for the assignment of grades and cuts

  • Allergen management and automated scheduling of sanitation and safety checks

  • Better control of production by implementing upper and lower catch weight thresholds

  • Efficiency metrics that identify bottlenecks and enable improvement

  • Assured regulatory compliance with automatically scheduled checks and internal audits

Aptean’s ERP for meat and seafood processors can be the backbone of your change initiative, modernising the way you do business and propelling your organisation to greater heights. Get in touch to get started today.

Success With Aptean

Vishandel Klooster Increased Efficiency and Future-Proofed Business With Aptean Seafood ERP

For the Netherlands-based seafood supplier, company-wide use of our food ERP system streamlined processes and created a solid foundation for continued automation.

Commercial Director, Jac Tijsen commented: “Because they are already working in the food industry and have several other fish industry clients, Aptean was the perfect partner for us.”

Read the full story
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Unlock Meat and Seafood-Specific Features and Get the Aptean Advantage

Ready to explore all the ways in which Aptean's ERP will help ensure your business’s operations with purpose-built tools for your unique challenges?

You will likely have some questions about how our solutions fit your specific situation, what the implementation process looks like and the resource commitments you would need to make as an organisation.

To be able to determine this accurately, a clear insight into your business needs and expectations is important. In this blog, you can read about everything you need to think about, how you can best approach the process and what it entails, before you request an ERP quote.

Read the guide
Raw proteins and other foods on display

Manage the Impact of Food Inflation in the Meat and Seafood Industries

Meat and seafood processors face many operational complexities—from strict food safety regulations to changing consumer tastes and handling variable weight products. All of which is compounded further by rising inflation leading to some of the highest material cost increases in the food industry.

Technology can help you to effectively manage essential processes such as catch weight, and provide complete visibility and transparency across your operations—whilst minimising the impact of food inflation and helping you to reduce production costs and increase process efficiencies.

Download whitepaper
Managing the Impact of Food Inflation in the Meat and Seafood Industries

Ready to master the complexities of the meat and seafood industry?

Our seafood and meat processing ERP drives positive change and acts as a future-proof platform for growth.

Set of three lobsters.